Titanium Cutting Boards: Our titanium cutting boards redefine cutting boards by eliminating common flaws. Unlike traditional cutting boards that easily release chemicals, easily get scratches and grooves, leave plastic shavings, dull knives quickly, or absorb odors, our titanium cutting boards combine all the advantages of cutting boards without the disadvantages. Your Health: Our cutting boards are made of titanium, a material that most implants trust. Unlike wood or wooden boards, our cutting boards will not leave any cuts, grooves or punctures when cut by a kitchen knife, and these cutting boards will not absorb liquids, making them the safest choice in the kitchen. Won't Contaminate Your Food (Completely): Studies have found that if you cut food on a plastic cutting board, you will produce an average of 50 grams of microplastic shavings per year. The surface of titanium cutting boards will not release any chemicals or leave any behind. Keep your knives sharper for longer: Unlike cutting boards made of stone, glass or steel, which are particularly harmful to blades, titanium is three times softer than the steel used in 99% of kitchen knives. This means that titanium cutting boards will not damage or dull your knives like stone, steel or glass cutting boards, because they are harder. With this cutting board, you get the durability and hygienic benefits of titanium without compromising on durability and hygiene. Easy to Clean (Stain and Odor Resistant): If you don't like scrubbing stains and odors off wooden and plastic boards, you'll love the ease of cleaning of a titanium cutting board. Food and liquids won't stick to it, just rinse under running water and it's ready to use right away. The non-porous surface means odors and colors wash off instantly, keeping your food safe from cross contamination. Includes: 1* Stainless Steel Cutting Board